100% Mondeuse Noire, a variety unique to the high altitudes of Savoie, grown on glacier moraine, the earth shaped by the glaciers movement.
Hand picked, destalked and then 8 to 12 days on skin....
Another variety unique to the alpine Savoie region of France. Altesse (or Rousette) produces aromatic white wines from a low yielding, late repining vine.
Jacquère is a variety of white grape grown in the alpine Savoie wine region of France. It is a variety which is used to produce lightly scented, refreshing and gently aromatic dry white wine,...
