Type
SakeRegion
Hyogo PrefectureVintage
Size
720mlVariety
Rice100% Aiyama 愛山 (Love Mountain) Tokujo 特上 (Best Quality) rice from Kato-shi 加東市; Hyogo Prefecture 兵庫県 (Japans most prestigious sake rice growing area) Polished to 50% Junmai Daiginjo 純米大吟醸. A low and slow 31 day Fermentation (Moromi) with a maximum temperature of 11 degrees produced a delicate, complex and lifted sake. Tasting Note: Fresh, lifted, complex and delicate on the nose with subtle white floral, granny smith apple, melon, stone fruit and limestone aromas. The palate has amazing purity with exquisite white peach, white blossom, melon and mineral notes, lovely texture, a quick clean finish with excellent structure and a slight creamy edge.
Price includes delivery
Municipal Wine & Sake
View wineryMunicipal Wine & Sake was established in 2014 by Matt Froude, a boutique wine and sake maker passionate about producing unique wine and sake that highlight variety, location and season. The production of high quality, elegant, varietal and food friendly wine and sake was Matt's inspiration to start his own label. Municipal is focused on Riesling, Savagnin and Tempranillo from exceptional cool climate vineyards that highlight varietal character as well as Aiyama (Love Mountain) Rice from Japan's best Rice Growing Region that produces delicate sake of the highest quality.
