Seabrook Wines has joined digital marketplace Finestro, forming a trend of independent winemakers with deep roots in Australian wine history on the direct-sales platform. Just as Brand & Sons from Coonawarra has breathed new life into one of the most famous names in Australian wine heritage, so too Seabrook Wines has revived a family legacy in the Barossa Valley. The Seabrook family have been part of the Australian wine landscape since 1878 and fifth generation Hamish Seabrook revived his family’s name and label in 2005.
Hamish carries on his family tradition and adds his own unique experience to that legacy. Having seen vintages in Barossa, McLaren Vale, California and New York, Hamish developed his own winemaking style at Bests, Great Western before taking on senior winemaking roles at Brown Brothers, Dorrien Estate and Kirrihill. As proprietor-winemaker and custodian, Hamish is focussed on making small batch wines which he loves to drink, honouring place, and of course the provenance of both Barossa and the Seabrook name.
Finestro is pleased to be given the opportunity to present Seabrook Wines to a new audience of wine lovers and help grow the popularity of this brand with a genuine backstory.
